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Vegusto B2B
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| Delivery: | 0.00 Fr. | ||
| Recommended shipping with cooling element: Since sensitive product in the shopping cart. |
0.00 Fr. | ||
| Total: | 0 Fr. |
Vegan Shop
Whether for raclette, fondue, pizza or just a hearty slice of vegan cheese alternative, Vegusto has it all and more.
Ready-made flavoursome vegan alternative to fondue with white wine.
Content : 350 g (Glas)
100 g: 3.57 Fr.
Order-No: 418
Flavoured, spicy, spreadable cheese alternative with herbs
Content : 180 g
100 g: 4.33 Fr.
Order-No: 419
Vegan, non-dairy alternative to cheese with a mild aromatic and fruity flavour.
Content : 200 g
100 g: 3.40 Fr.
Order-No: 404
Vegan, non-dairy alternative to cheese with a mild, slight taste of mushrooms.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 400
Vegan, non-dairy alternative to cheese with fresh basil, spreadable.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 401
The top seller among Vegusto's vegan cheese alternatives: Alpine, hearty and uniquely flavourful.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 403
Melts in sauces and stews!
Vegan, non-dairy alternative to cheese.
Content : 2x 200 g
100 g: 2.70 Fr.
Order-No: 405
Vegan, non-dairy alternative to cheese.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 406
Vegan, non-dairy alternative to cheese with a hint of pineapple.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 407
Vegan, non-dairy alternative to cheese with mild creamy taste.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 408
Dairy-free alternative to cheese sauce, based on the No-Moo specialities of Vegusto.
Content : 2x 100 g
100 g: 2.40 Fr.
Order-No: 409
Vegan, dairy-free fondue alternative based on the No-Moo specialities of Vegusto.
Content : 2x 200 g
100 g: 3.13 Fr.
Order-No: 411
Vegan alternative to fondue. Without dairy ingredients, based on the No Moo specialities from Vegusto - without white wine.
Content : 2x 200 g
100 g: 3.38 Fr.
Order-No: 412
Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette.
Content : 2x 200 g
100 g: 3.38 Fr.
Order-No: 413
Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette. Extra aromatic.
Content : 2x 200 g
100 g: 3.38 Fr.
Order-No: 414
Hearty paprika spice blend with the flavorful taste of Vegusto's No Moo cheese alternatives. Ideal with raclette, fondue, potatoes, pasta, rice.
Content : 70 g
100 g: 12.71 Fr.
Order-No: 415
Vegan, dairy-free fondue alternative based on the No-Moo specialities of Vegusto.
Content : 350 g (Glas)
100 g: 3.57 Fr.
Order-No: 416
Extra savory!
Vegan alternative to fondue - extra creamy - without white wine!
Content : 2x 200 g
100 g: 3.38 Fr.
Order-No: 417
Dairy-free alternative to cheese sauce, based on the No-Moo specialities of Vegusto.
Content : 20x 100 g
100 g: 2.04 Fr.
Order-No: 4091
Vegan, non-dairy alternative to cheese with walnuts and with a mild-aromatic, nutty flavour.
Content : 200 g
100 g: 3.90 Fr.
Order-No: 402
Hearty homemade vegan wild garlic pesto. Freshly collected wild garlic, roasted pine nuts, sunflower oil, salt, nutritional yeast and a little No Moo, blend gently. A little effort that pays off: the homemade wild garlic pesto is simply delicious! Perfect as a small present. [153]
One bite and you're in love! Tender linguine covered in a hearty, cheesy creaminess, with a hint of fresh lemon. A light, aromatic dish for guests or as a quick feel-good dish for after work. [270]
A tasty spread, quickly made from No Moo Dip, Classic and No Moo, Piquant goes very well with Vegusto's Vegan Burger, Funghi and No Moo. This meal is ready in no time and tastes super delicious. [46]
Swiss cheese tradition meets vegan: Hörnli with cheese, fried onions and apple slices have been known and loved by many Swiss people since childhood. An aromatic and versatile taste experience! [267]
An indulgence that isn't just for wintertime! The No-Moo Raclette and strained tomatoes lend this fondue a cheesy, fruity flavour, making it the perfect companion for a sociable winter or summer evening. [207]
Fondue is simply a must during the cold season in Switzerland. It is an easy-to-prepare dining experience that quickly and easily puts everyone in a good mood. Here we refine our classic No Moo, vegan fondue with aromatic morels. [258]
It is always a pleasure to sit among family and friends in front of a seething fondue pot! The Vegusto meat alternatives are ideal for frying in hot oil. We especially recommend the No-Moo, specialties for this type of fondue. They become deliciously crispy! [96]
A warm potato salad always fits. This traditional mix of potatoes, vinegar, mustard and herbs is refined here with No Moo, Dip and No Moo, Mild-Aromatic. [224]
These spicy and cheesy potato cakes from the oven contain as a filling the hearty Vegan Burger, Mexican. A dish that you can also prepare the evening before and bake the next day. [229]
Quick and uncomplicated cooking! Here we top a vegan schnitzel with grated potatoes and colourful vegetables and gratinate it with the delicious raclette alternative from Vegusto. [237]
Perfect creamy and full of flavour: a risotto that melts its way into everyone's hearts. Even the act of stirring the fondue into the rice makes the expectation of the cheesy treat grow steadily. [240]
Spring invites us to enjoy asparagus. Cheesy tasting no moo and juicy asparagus on a bed of puff pastry. This recipe is uncomplicated, prepared in no time and tastes very, very delicious! [236]
Samosas are an Indian specialty popular all over the world. The fine pastries are prepared here with creamy No -Moo and mildly spicy Deli Slice. Ideal for on the go, as an apéritif or as a main course. [247]
The traditional Italian/Roman recipe "Cacio e Pepe" derives from the ingredients cheese and pepper. It goes well with some wild garlic in spring. A vegan pasta dish that simply tastes good! [235]
Not only gourmets appreciate the fruits of the olive tree served on pizzas, in pasta or in a tasty salad. Our body also receives protection and vitality from these little powerhouses. [239]
Vegan cheese alternatives with pleasure! Whether alpine hearty or yet rather mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.
Vegan craftsmanship from Switzerland; founded in 1997!
The No Moo, vegan fondue is simply delicious!
Black Pepper
Thank you very much for the free "Black Pepper" cheese !!!! I was very happy !!! :-) It is also meeeeega delicious. Tastes almost like Gorgonzola cheese.... :-)
Vegan shop
You are my favorite vegan shop! Thank you.
Vegan pet food
It's nice that you also think about the animals in vegan families in your product range.
Vegan raclette
We have already ordered several times, the raclette cheese is very tasty! :)
Kais
The Ticino persimmons in raw food quality are the best dried fruit I have ever eaten (and I am spoiled :-))! It was difficult not to eat the whole packet straight away, they tasted so good!
Real deal!
We enjoy your fine products every time ... They are the real deal!
With heart
A lot of goodwill and heart is noticeable, I am happy to have met you!
No Moo, Mild-Aromatic
The No Moo, Mild-Aromatic is the best.
Good work
Great job - keep up the good work! :-
Yummy
The No Moo products are really yummy!
I'm already looking forward to my next order :)
Best raclette
The best raclette ... we think, because it melts and not just sweats embarrassingly, because it tastes like cheese and not like cardboard or nothing and because it even browns crustily! YES VE GAN!
Just wonderful
Thank you again for the great service and friendly manner! The y No Moo, Pie (vegan alternative to cheese cakes) taste simply wonderful.
Keep up the good work!
Simply prefect what you do with Vegusto. Please keep it up! LG from the Canton of Bern :-)
tessa.calderari@bluewin.ch
My dogs love your dog sausage! Thank you very much…
The No Moo, vegan fondue is simply delicious!
Black Pepper
Thank you very much for the free "Black Pepper" cheese !!!! I was very happy !!! :-) It is also meeeeega delicious. Tastes almost like Gorgonzola cheese.... :-)
Vegan shop
You are my favorite vegan shop! Thank you.
Vegan pet food
It's nice that you also think about the animals in vegan families in your product range.
Vegan raclette
We have already ordered several times, the raclette cheese is very tasty! :)
Kais
The Ticino persimmons in raw food quality are the best dried fruit I have ever eaten (and I am spoiled :-))! It was difficult not to eat the whole packet straight away, they tasted so good!
Real deal!
We enjoy your fine products every time ... They are the real deal!
With heart
A lot of goodwill and heart is noticeable, I am happy to have met you!
No Moo, Mild-Aromatic
The No Moo, Mild-Aromatic is the best.
Good work
Great job - keep up the good work! :-
Yummy
The No Moo products are really yummy!
I'm already looking forward to my next order :)
Best raclette
The best raclette ... we think, because it melts and not just sweats embarrassingly, because it tastes like cheese and not like cardboard or nothing and because it even browns crustily! YES VE GAN!
Just wonderful
Thank you again for the great service and friendly manner! The y No Moo, Pie (vegan alternative to cheese cakes) taste simply wonderful.
Keep up the good work!
Simply prefect what you do with Vegusto. Please keep it up! LG from the Canton of Bern :-)
tessa.calderari@bluewin.ch
My dogs love your dog sausage! Thank you very much…
