World novelty at Vegusto! Vegusto has created a vegan alternative to the traditional Swiss Zigerbutter! The flavor is achieved with finely ground (organic) blue fenugreek and a few spices. Protein from organic almonds and oil from organic coconuts give No Moo, Green its smooth butteriness. Traditional taste meets modern lightness. Our plant-based Ziger spread combines the spicy taste of classic Ziger with 100% vegan ingredients. Full of flavor for all those who want to enjoy consciously.The cheesy vegan Ziger spread is a sophisticated ingredient for creative recipes.Spread on bread or served with potatoes, No Moo, Green is heaven on earth!However, the vegan Ziger alternative also goes well with potatoes, as a filling in dumplings or as a taste sensation in pasta dishes.
Nutritional Information per 100 g:
Fat:
18.2 g
- Saturated fat:
14.9 g
Carbohydrates:
9.1 g
- of witch sugar:
3.3 g
Dietary fiber:
2.1 g
Protein:
8.3 g
Salt:
1.9 g
7 week date, as always freshly produced Refrigerate (3°-7°C), freezable
water, coconut oil, yeast, almond protein, potato starch, spices, rock salt, blue fenugreek 0.6%, psyllium husks, acidifier: lactic acid, vegan
No Moo: The vegan cheese alternatives from Vegusto!
Vegan cheese alternatives with pleasure! Whether alpine hearty or yet rather mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.
Vegan craftsmanship from Switzerland; founded in 1997!
Swiss cheese tradition meets vegan: Hörnli with cheese, fried onions and apple slices have been known and loved by many Swiss people since childhood. An aromatic and versatile taste experience! [267]
Delivery cost
Delivery cost
In Switzerland/Liechtenstein parcels are dispatched Mondays, Tuesdays, Wednesdays and Thursday with Swiss fast postal service (A-Post). The delivery costs are fixed at 8.90 Fr. We ship free of charge starting from 100.00 Fr. The minimum order value is 20 Fr.