Vegeria by Vegusto

Vegeria by Vegusto

Here you will find indispensable for vegan cuisine: the finest almond puree from southern Italy, organic potato flakes from Austria or seitan powder with particularly high protein content.

Organic apple juice concentrate, vegan
New!

Organic apple juice concentrate, vegan

There's hardly anything better on a hot summer's day than a large glass of apple juice. Simply dilute water in a ratio of 1:5 with the organic concentrate and you're done.

15.70 Fr.

Content : 680 g

100 g:  2.31 Fr.

Order-No: 324

 
Vegusto Original Almond Nut Butter, Bio

Vegusto Original Almond Nut Butter, Bio

Organic almond butter made from white, sweet Italian almonds. Simply heavenly for sauces, as a spread or as a butter/cream substitute.

22.90 Fr.

Content : 500 g

100 g:  4.58 Fr.

Order-No: 301

 
Vegusto Seitan powder

Vegusto Seitan powder

An indispensable basic ingredient for the preparation of your own meat alternatives.

9.70 Fr.

Content : 600 g

100 g:  1.62 Fr.

Order-No: 307

 
Pea Protein

Pea Protein

Pea protein is ideal for vegetarian / vegan Bolognese sauce, chilli non carne, burgers, meatballs and more.

6.90 Fr.

Content : 200 g

100 g:  3.45 Fr.

Order-No: 308

 
Vegusto Original Potato Flakes
Not available!

Vegusto Original Potato Flakes

Potato flakes with rosemary extract and nothing else!

8.90 Fr.

Content : 500 g

100 g:  1.78 Fr.

Order-No: 306

 
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Vegeria® from Vegusto

Vegeria is the brand of Vegusto under which we resell our raw materials. For the production of Vegusto's meat and cheese alternatives, we only need hand-picked ingredients from suppliers we know personally. Only in this way can quality be created.

Matching recipes:

Strawberry energy balls with dates and xylitol

Strawberry energy balls with dates and xylitol

Bring the summer into winter. Here, we show you how to quickly make your own healthy fruit balls. [260]

Lentil and pepper salad with grilled vegan cheese alternatives

Lentil and pepper salad with grilled vegan cheese alternatives

Did you know: Vegusto's vegan cheese blocks can be grilled like halloumi cheese? Here we serve Vegusto halloumi with a fine salad of lentils, kidney beans and peppers. [254]

Chocolate fruit pralines and date drink

Chocolate fruit pralines and date drink

This vegan lemon cake is sinfully delicious and quick and easy to prepare. [199]

Oven meatballs with Veggie Mince and No-Moo, Sauce

Oven meatballs with Veggie Mince and No-Moo, Sauce

These vegan meatballs are ideal as finger food. They are slightly crispy on the outside, and wonderfully juicy and tasty on the inside. Ideal for dipping in a tomato sauce. [185]

Energy chocolate smoothie, naturally sweetened

Energy chocolate smoothie, naturally sweetened

Would you like to enjoy chocolate, but without refined sugar?
No problem: With this quick smoothie recipe, you can enjoy lots of delicious chocolate flavor, sweetened only with dates. Nature at its best! Ideal as a delicious dessert or as a snack. [246]

Delicious fruity plum flat cakes

Delicious fruity plum flat cakes

Plums and blueberries are united in a juicy flat cake. This late summer recipe brings back memories from childhood: The fresh scent of a fruit flat cake from mother’s kitchen: Mmmh! [180]

Lemon Cake with MyEy

Lemon Cake with MyEy

This vegan lemon cake is sinfully delicious and quick and easy to prepare. [198]

Surprise croquettes with No-Moo, Golden and more

Surprise croquettes with No-Moo, Golden and more

These croquettes are not fried, but baked in the oven with only a few ingredients.
Both young and old can get stuck in with the preparation. This way, everyone's personal favourite filling is guaranteed! [187]

Pasta gratin with No-Moo and Veggie Mince

Pasta gratin with No-Moo and Veggie Mince

A delicious gratin is baked from No-Moo, Raclette, vegan mince, pasta, broccoli, and leek. An everyday recipe that makes us all full and happy. [183]

Lasagne with No-Muh, Pesto

Lasagne with No-Muh, Pesto

Just look at this vegan beauty! Layers upon layers of lasagna sheets, bechamel sauce, spinach, pesto and plant-based cheese! Our mouths are still watering. If you haven't tried a pesto lasagna before, let us warn you, it's crazy addicitive. I mean who doesn't love pesto?
Recipe developed and photographed by #vegansofzuri. [197]

Potato and sauerkraut bake with veggie bratwurst,
Hotsami Max

Potato and sauerkraut bake with veggie bratwurst, Hotsami Max

A great experience for the taste buds! This is a hearty bake with potatoes, carrots, sauerkraut and a
mouth-watering vegan bratwurst. These delicacies are topped with a golden crust of tasty No Moo. [202]

Blancmange (biancomangiare) with warm caramel sauce

Blancmange (biancomangiare) with warm caramel sauce

Blancmange is a white dessert from Sicily. The sweet pudding consists mainly of almonds. Refined with lemon, vanilla and cinnamon. Served on a warm caramel sauce, the pudding begins to temptingly melt. [205]

Spaghetti oven squash with tomato sugo and pea protein mince

Spaghetti oven squash with tomato sugo and pea protein mince

Looks great and tastes great as well: Delicious oven squash stuffed with spaghetti and a protein-rich tomato sauce with chopped peas. Pure spaghetti pleasure! [214]

Homemade Seitan Schnitzel with Seitanfix

Homemade Seitan Schnitzel with Seitanfix

With the gluten flour from Vegusto, you can make homemade savoury seitan treats in no time. The result tastes great, is cheap and can be used in any way you like. [227]

Creamy pumpkin soup with vegan sausage pockets

Creamy pumpkin soup with vegan sausage pockets

This pumpkin-carrot soup with fruity orange is particularly delicious in the cold season. It is perfect as a starter or a quick, light lunch. [230]

Vegan raclette
We have already ordered several times, the raclette cheese is very tasty! :)

Lucia D. via Onlineshop

Every day
The No Moo, Rezent and salad dressing are super good, we use them almost every day.

Corinne C. via Onlineshop

mirjam@hellovegan.ch
By the way: The No Moo, Vegan-Fondue Piquant is super tasty.

Mirjam d. B. via Onlineshop

Vegan Pesto
My compliments on your new No Moo, Pesto! I find it the best vegan pesto I have ever tasted.

Kelly B. via E-Mail

No Moo, Pepper
The pepper cheese is the absolute killer!

Alexandra N. via Onlineshop

Kakis from Ticino
The Ticino kakis in raw grate quality are the best dried fruit I've ever eaten (and I'm spoiled :-))! It was difficult not to eat the whole package, so delicious they tasted!

Sagita L. via Onlineshop

Quick delivery
Super, have already received the delivery. That's what I call service. Top! Now I'm really looking forward to the food.

Giuseppe G. via E-Mail

Vegan Caramel-Bonbons
Because the new caramel sweets were so good, I didn't wait until the end of the month to order them again, as is usually the case.

Roland H. via Onlineshop

Also inspires omnivores
Your products are really brilliant and I order regularly and also always inspire the omnivores ;-)

Anja H. via Onlineshop

Most convincing
I have tried the raclettes from Migros and Coop, but the one from you convinces me the most.

Ursula S. via Onlineshop

Delightful thanks
Many loves and thanks to you for producing V*E*G*U*S*T*O - we love it!

Iris K. via Onlineshop

Easy way of ordering
I am really pleasantly surprised about the easy way of ordering!

Winfried E. via Onlineshop

Great vegan cat food
My cat does great with your food!

Marie M. via Facebook

The No Moo Fondue is super delicious!
I as a vegan appreciate Vegusto very much, thank you so much :) The No Moo Fondue is super delicious!

Martina B. via Facebook

Vegan Fondue
By the way, the fondue tastes excellent!

Anja H. via Onlineshop

Vegan raclette
We have already ordered several times, the raclette cheese is very tasty! :)

Lucia D. via Onlineshop

Every day
The No Moo, Rezent and salad dressing are super good, we use them almost every day.

Corinne C. via Onlineshop

mirjam@hellovegan.ch
By the way: The No Moo, Vegan-Fondue Piquant is super tasty.

Mirjam d. B. via Onlineshop

Vegan Pesto
My compliments on your new No Moo, Pesto! I find it the best vegan pesto I have ever tasted.

Kelly B. via E-Mail

No Moo, Pepper
The pepper cheese is the absolute killer!

Alexandra N. via Onlineshop

Kakis from Ticino
The Ticino kakis in raw grate quality are the best dried fruit I've ever eaten (and I'm spoiled :-))! It was difficult not to eat the whole package, so delicious they tasted!

Sagita L. via Onlineshop

Quick delivery
Super, have already received the delivery. That's what I call service. Top! Now I'm really looking forward to the food.

Giuseppe G. via E-Mail

Vegan Caramel-Bonbons
Because the new caramel sweets were so good, I didn't wait until the end of the month to order them again, as is usually the case.

Roland H. via Onlineshop

Also inspires omnivores
Your products are really brilliant and I order regularly and also always inspire the omnivores ;-)

Anja H. via Onlineshop

Most convincing
I have tried the raclettes from Migros and Coop, but the one from you convinces me the most.

Ursula S. via Onlineshop

Delightful thanks
Many loves and thanks to you for producing V*E*G*U*S*T*O - we love it!

Iris K. via Onlineshop

Easy way of ordering
I am really pleasantly surprised about the easy way of ordering!

Winfried E. via Onlineshop

Great vegan cat food
My cat does great with your food!

Marie M. via Facebook

The No Moo Fondue is super delicious!
I as a vegan appreciate Vegusto very much, thank you so much :) The No Moo Fondue is super delicious!

Martina B. via Facebook

Vegan Fondue
By the way, the fondue tastes excellent!

Anja H. via Onlineshop