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Vegusto B2B
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Perfect creamy and full of flavour: a risotto that melts its way into everyone's hearts. Even the act of stirring the fondue into the rice makes the expectation of the cheesy treat grow steadily. [240]
This Swiss classic is a sure value for a delicious dinner. This popular rice dish brings variety and a little holiday cheer to your table. [218]
Enjoy the Vegusto-Schnitzel in a crispy almond crust complementing the mild curry flavour of the potato mash: A quick recipe for the gourmet kitchen! [102]
Vegusto specialities are versatile to be incorporated in many dishes: For this recipe the No-Moo Walnut is used to fill polenta dumplings and then served with the Vegan-Schnitzel, Pepper. [95]
Schnitzel like no other! Filled with Smoked Sandwich Slices and No-Moo, this special dish is a delicacy for the whole family. [77]
