No-Moo, spice "Fondue and Raclette"

[415]

Hearty paprika spice blend with the flavorful taste of Vegusto's No Moo cheese alternatives. Ideal with raclette, fondue, potatoes, pasta, rice.

8.90 Fr.

* incl. VAT., excl. shipping

Ready to ship: A-Post (Mo-Thu)!

Order-No:  415
Content:  70 g
100 g:  12.71 Fr.
100 %:  vegan


The No Moo spice from Vegusto is perfect with potatoes, fondue and raclette and makes for a delicious treat.
To taste, simply sprinkle the No Moo spice directly over the product.
Handmade in Neukirch. The paprika all-round spice for connoisseurs naturally contains no artificial separating agents or other E-numbers.
Nutritional Information per 100 g:
Energy841 kJ / 580 kcal
Fat4.5 g
- Saturated fat: 0.7 g
Carbohydrates33.5 g
- of witch sugar: 23.9 g
Protein18.2 g
Salt14.3 g

store dry
Spices (paprika, onions, chilli), nutritional yeast flakes, rock salt, natural flavouring (vegetable).
Contains no anti-caking additives.
Order number:  415
Productname:  No-Moo, spice "Fondue and Raclette"
product description:  The fine spice for fondue, raclette, potatoes, pasta...
Manufacturer:  Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch
packaging:  glass
Content:  70 g
Made in:  CH
GTIN:  7640144054151
Link:  https://www.vegusto.ch/cheese-alternatives-for-raclette/no-moo-spice-fondue-and-raclette
Contact
 

Käsealternativen für Raclette

No-Moo Vegan Raclette

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Vegan Raclette from Vegusto, simply unique

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Käseersatz vom Bodensee, Handwerksqualität

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No Moo: The vegan cheese alternatives from Vegusto!

Vegan cheese alternatives with pleasure! Whether alpine hearty or yet rather mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.

Vegan craftsmanship from Switzerland; founded in 1997!