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Vegusto B2B
| Delivery: | 0.00 Fr. | ||
| Recommended shipping with cooling element: Since sensitive product  in the shopping cart. |
4.80 Fr. | ||
| Total: | 0 Fr. |
| Delivery: | 0.00 Fr. | ||
| Recommended shipping with cooling element: Since sensitive product in the shopping cart. |
4.80 Fr. | ||
| Total: | 0 Fr. |
| Order-No: | 409 |
| Content: | 2x 100 g |
| 100 g: | 2.40 Fr. |
| 100 %: | vegan |
| Amout: | 100 g: | Price: | Quantity Discount: | |
|---|---|---|---|---|
| 2x 100 g | 2.40 Fr. | 4.80 Fr. | ||
| 20x 100 g | 2.04 Fr. | 40.80 Fr. | 15 % |
{pieces} Pieces are in the cart.
{pieces} Pieces are in the cart.
| Nutritional Information per 100 g: | |
|---|---|
| Energy: | 945 kJ / 226 kcal |
| Fat: | 21.5 g |
| - Saturated fat: | 2.4 g |
| Carbohydrates: | 5.4 g |
| - of witch sugar: | 0.1 g |
| Dietary fiber: | 2.7 g |
| Protein: | 3.4 g |
| Salt: | 1.02 g |
| Order number: | 409 |
| Productname: | No Moo, Pizza Sauce |
| product description: | Vegan alternative to cheese sauce |
| Manufacturer: | Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch |
| packaging: | sausage casing (not eatable) |
| Content: | 2x 100 g |
| Made in: | CH |
| GTIN: | 7640144054090 |
| pasteurized: | Yes |
| Link: | https://www.vegusto.ch/cheese-alternatives-for-pizza/no-moo-pizza-sauce |
| Contact | |
| Wholesale unit | |
| Content: | 42 pieces |
| GTIN: | 7640144059927 |
| Weight incl. packaging: | 9.590 kg |
Content : 20x 100 g
100 g: 2.04 Fr.
Order-No: 4091
Anyone who has already tested it knows that vegan cheeses, unlike cow's milk cheeses, melt badly. Which is no wonder, since cheese alternatives usually consist mainly of starches. Anyone who has ever tried to melt a potato knows that you have to resort to the industry's ingredient magic box. Modified starches and other food industry inventions are a no-go for Vegusto. We use only unmodified, natural organic raw materials.
That is why we recommend using our fine cheese sauces wherever melted cheese is required. They lose their liquid during the baking process and the end result simply tastes cheesy. Of course, a nice crust also forms during gratinating.
Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.
Vegan artisan products, made in Switzerland, with tradition!
Extra savory!
Content : 2x 200 g
100 g: 2.88 Fr.
Order-No: 417
Content : 20x 100 g
100 g: 2.04 Fr.
Order-No: 4091
Vegan cheese alternatives with pleasure! Whether alpine hearty or yet rather mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.
Vegan craftsmanship from Switzerland; founded in 1997!
Tarte flambée (Flammkuchen) is a specialty from neighbouring Alsace. This recipe is perfect for picnics, for canapé receptions, or for on the go. A hearty treat with No-Moo, beetroot, apples and fresh herbs and some fresh salad. [178]
For all pasta lovers: The vegan version of the famous Alfredo sauce is quick and easy to prepare and always tastes good! [201]
Tender vegetables from the oven, delicious mushrooms and an extraordinary coating of paprika chips accompany the Vegan-roast, Festive. A feast that tastes good and is also quick to prepare. [213]
Unlike all other pizzas, the Calzone is folded after filling to create a half moon. A recipe that makes everyone happy and well satisfied. [223]
This light and delicious recipe is ideal for hot summer days. A fresh salad with plenty of protein and a lot of great taste. [225]
These spicy and cheesy potato cakes from the oven contain as a filling the hearty Vegan Burger, Mexican. A dish that you can also prepare the evening before and bake the next day. [229]
The traditional Italian/Roman recipe "Cacio e Pepe" derives from the ingredients cheese and pepper. It goes well with some wild garlic in spring. A vegan pasta dish that simply tastes good! [235]
Spring invites us to enjoy asparagus. Cheesy tasting no moo and juicy asparagus on a bed of puff pastry. This recipe is uncomplicated, prepared in no time and tastes very, very delicious! [236]
We fill these creamy yet crispy small pasties with a béchamel sauce, sliced vegan schnitzel, Nature and topped with No Muh, Pizza Sauce. [252]
A variety-packed pizza is always a good idea. Here, we show you how to make your own quick pizza dough and top it with savoury ingredients and fine vegan cheese. [251]
An exquisite concert of flavours for a mild summer evening: The fruits tune the strings, the No Moo bundles his notes and the peas giggle in the front row. Now the maestro taps his baton. It becomes quiet. The pleasure begins! [255]
This vegan sausage pancake will win over young and old alike. Hearty, vegan sausage pieces with vegetables, herbs and vegan cheese sauce make this omelette a versatile flavour experience. Mmmm, enjoy now! [257]
Homemade pizzas are absolutely delicious with the No-Moo Sauce! Alternatively you can take the No-Moo Sauce to your favourite Pizzeria to enjoy a vegan Pizza. [77]
Surprise your guests with savoury crêpes filled with spinach, mushrooms and Vegusto Vegan-Maxi-sausage. The No-Moo Sauce refines the taste and gives the crêpes a delicious crust while browning. [85]
This delicious potato gratin can be serves as a main or side dish. [70]
Lasagne with a twist: Your guests will be astonished with these Vegusto lasagne rolls. This dish will be relished by the whole family. [71]
Pasta à la Carobanara is a simple Italian pasta dish enjoyed by the whole family. Here we present the vegan version of this delicious dish. [73]
Schnitzel like no other! Filled with Smoked Sandwich Slices and No-Moo, this special dish is a delicacy for the whole family. [76]
Swiss macaroni is a traditional dish served with apple purée. Enjoy this delicious Swiss classic with the Vegusto No-Moo specialities. [82]
Moussaka is for the Greek, like lasagne for the Italians. With Vegusto this delicious dish can be enjoyed as a vegan dish in no time. [87]
An irresistible and delicious quiche, perfect for a quick meal. Prepared with No-Moo Sauce, this recipe is even cholesterol free! [90]
This lasagne is a quick meal for hungry families prepared with the Deli-Slices, Classic. Simply Scrumptious! [97]
As a side dish for the Vegusto meat alternatives, we recommend crispy No-Moo grilled bread, and gilled tomatoes stuffed with mushrooms and No-Moo. A summer hit, you gotta try. [103]
Big Conchiglioni (pasta shells) filled with No-Muh Melty, fresh herbs and spinach or nettles will turn an ordinary meal into a feast. [102]
Today recommend spiral puff pastries filled with No-Moo, Pesto along with a delicious salad. [162]
A queen of quiches: Tender green asparagus, leaf spinach, grated potatoes and Sandwich Slices, Passione! A heavenly quartet! [176]
These vegan meatballs are ideal as finger food. They are slightly crispy on the outside, and wonderfully juicy and tasty on the inside. Ideal for dipping in a tomato sauce. [185]
On the lookout for a delicious side dish for your barbecue? Today we have stuffed mushrooms from the grill or from the oven with a heavenly cream filling for you! [192]
Small spicy tarts that are really enjoyable! Hearty, creamy and with lots of delicious vegetables. [200]
Same as in Italy, ready made Gnocchi is widely available now. As a fast and irresistibly delectable dish, they stay a favourite in the pantry. [68]
Snappy "cheese" pastry twists with Vegusto No-Moo forthose special moments. [75]
Homemade noodles (spaetzle) without egg made simple: For the spaetzle dough you just need flour, salt and soya milk. Together with Vegusto's No-Moo Sauce and Sandwich Slices this gratin will be a meal to remember. [95]
