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No-Moo, Walnut

[402]

Vegan, non-dairy alternative to cheese with walnuts and with a mild-aromatic, nutty flavour.

7.80 Fr.

* incl. VAT., excl. shipping

Ready to ship: A-Post (Mo-Thu)!

Order-No:  402
Content:  200 g
100 g:  3.90 Fr.
100 %:  vegan


The taste of the No Muh, walnuts is balanced with a slightly nutty-sour note. The walnuts used make this vegan specialty wonderfully nutty.
It is free from cholesterol, milk components, lactose, casein, palm fat, phosphates and all components of animal origin.
The No Muh, walnuts is - like all other No Muh, specialties too - gluten-free.
This vegan specialty can also be frozen without any problems.
Nutritional Information per 100 g:
Energy: 1290 kJ / 308 kcal
Fat: 23.7 g
- Saturated fat: 12.5 g
Carbohydrates: 21.1 g
- of witch sugar: 0.5 g
Dietary fiber: 2.5 g
Protein: 3.2 g
Salt: 2.03 g
7 week date, as always freshly produced
Refrigerate (3°-7°C), freezable
water, coconut oil, sunflower oil, rice flour, potato starch, almond butter, walnuts 6.4%, rock salt, binder (carrageen), rice starch, yeast, flavouring (vegetable), acidifier (lactic acid /vegan, ascorbic acid), spices
Order number:  402
Productname:  No-Moo, Walnut
product description:  Vegan alternative to cheese
Manufacturer:  Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch
packaging:  vacuum packing
Content:  200 g
Made in:  CH
GTIN:  7640144054021
pasteurized:  Yes
Link:  https://www.vegusto.ch/cheese-alternatives-as-a-block/no-moo-walnut
Contact
 
 
Wholesale unit
Content:  50 pieces
GTIN:  7640144059972
Weight incl. packaging:  10.820 kg

Käsealternativen als Block

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Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all. Vegan artisan products, made in Switzerland, with tradition!


Käseersatz vom Bodensee, Handwerksqualität

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No Moo: The vegan cheese alternatives from Vegusto!

Vegan cheese alternatives with pleasure! Whether alpine hearty or yet rather mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all.

Vegan craftsmanship from Switzerland; founded in 1997!



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